Remember, you must weigh these ingredients
Courtesy of www.glutenfreeonashoestring.com
Makes 10 Cups
- 434 grams White Rice Flour
- 350 grams Cornstarch
- 196 grams Brown Rice Flour
- 210 grams Tapioca Starch
- 140 grams Non Fat Dry Milk
- 42 grams Potato starch
- 28 grams Xanthan Gum
