Ok so a cake is a cake, cupcakes are cupcakes, but everyone knows what we all love about both of those — the frosting! In leiu of cakes or cupcakes i have been making cake pops lately, They are fun, easy to eat, even easier to store and a nice change to the usual birthday…
Tag: Cake
Yellow Butter Cake
Everyone should have a couple of recipes in their repertoire that are stand-by classics, you know what you are going to get and you know it’s going to be great every time you make it. This is a standby yellow butter cake recipe that works EVERY TIME – no fail. A couple of hints though;…
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Bessie’s Dutch Coffee/Crumb Cake
My grandmother used to make this cake and it’s still one of my all time favorites — for breakfast, snack, dessert … whenever. For the Crumb Topping: 1/3 c white sugar 1/3 c brown sugar 3/4 tsp cinnamon 1/8 tsp salt 8 TBS melted butter 1 3/4 c cake flour For the Cake: 1 1/4…
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Chocolate lava cakes
This desert can be made ahead and placed in the oven before serving. This is an elegant dessert that everyone will love not too sweet and not too chocolatey but just perfect. Everyone loves to break into this and watch the chocolate just ooze on their plate 1 stick butter 4 oz semi sweet chocolate 1…
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Jackie’s Cold Oven Pound Cake
My aunt Jackie used to make this when we were growing up and shared the recipe many years ago. This is by no means a cake you will enjoy if you are watching your weight Ingredients: 1/2 pound Butter 3 C sugar 3 C flour sifted 1/2 tsp Baking powder 1/2 tsp vanilla 1/2 C…
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Quick and Easy Pineapple Cake
This quick and easy cake is also low calorie and low carb, tastes AMAZING! Ingredients: 1 box of Angel Food Cake mix 1 can (20 oz) of crushed pineapple in its own juice. In large bow mix Angel Food Cake mix (just the contents of the box, no need to follow the directions on the box), with…
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Ooey Gooey Chocolate Cake
Ingredients For the cake 2 cups sugar 2 cups flour, plus 1 tablespoon divided 1 teaspoon baking powder 2 teaspoon baking soda, divided 1/2 pound unsalted butter 1/4 cup sweetened cocoa powder 1 cup water 2 eggs 1/2 teaspoon kosher salt 1/2 cup milk 1/2 tablespoon vinegar 1 teaspoon vanilla extract 1 1/2 cups semi…
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Almost Death By Chocolate
So my mission was to make a cake that had enough chocolate flavor to satisfy the most discerning chocolates in my family but not overboard so that you could actually eat a whole piece. so here’s the saga of “Almost Death by Chocolate” Jennifer Thompson-Kersting Ingredients: For the Cake: 2 sticks (1 cup) unsalted butter,…
